SNACKS
SEASONAL SOUP $8
MARINATED OLIVES $7
Bay Leaves, Orange Zest
MAPLEBROOK FARMS BURRATA $11
Slow Roasted Tomato, Baby Artichokes, Chervil
N'DUJA $9
Chorizo Spread, Butter Beans, Broccoli Rabe, Grated Pecorino, Garlic Toast
GRILLED OCTOPUS $14
Fingerling Potato, Harrisa, Parsley, Caper Berry
CHICKEN WINGS $9
Ancho Chile Sauce, Celery Ribbons & Lime
CHEESE SELECTION M/P
Condiments, Country Bread
CHICKEN FINGERS $9
Hector Valley Ranch
FETA & SPINACH SPREAD $11
Spicy Eggplant, Roasted Peppers, Fennel, Radish
VEGETABLE & GREENS
ROYAL TRUMPET $10
Polenta, Poached Egg, Grilled Vidalia Onion, Truffle Oil
ROASTED BRUSSELS SPROUTS $7
Apple Cider, Grated Pecorino
GRILLED EGGPLANT $8
Pistachios, Yogurt, Chile Flakes, Mint, Pomegranate Molasses
BOSTON LETTUCE $11
Green Apple, Walnuts, Goat Cheese Crostinis, Honey Sherry Dressing
ESCAROLE & SMOKED TROUT $12
Green Beans, Boiled Egg, Olives, Fingerlings, Horse Radish Dressing
ICEBERG WEDGE $9
Iceberg Lettuce with Ranch Dressing, Bacon, Cherry Tomato and Blue Cheese. Add Chicken Fingers +$3
KALE CAESAR $12
Organic Tuscan Kale, Shaved Parmesan and Focaccia Croutons
MAINS
WHEAT BERRIES $14
Winter Vegetables, Farmer’s Cheese, Fresh Herbs
Leeks, Plum Tomato, Butter, Chile Flakes, Grilled Garlic Toast
ROASTED BONELESS CHICKEN $19
Broccoli Rabe, Corn Muffin, Chicken Thyme Jus
BRAISED PORK SHOULDER $21
Horseradish Potatoes, Pork Belly, Apple & Fennel Slaw
OVEN ROASTED CODFISH $23
Sunchokes with Dill & Grainy Mustard Vinaigrette, Tomato Confit, Pepper Cress
GRILLED HANGER STEAK $21
Fries, Arugula with Lemon Vinaigrette
BURGERS
LODGE BURGER $14
Onion & Bacon Jam, Cabot Clothbound Cheddar, Beefsteak Tomato, Boston Lettuce, Fries
VEGGIE BURGER $14
Cabot Clothbound Cheddar, Beefsteak Tomato, Boston Lettuce on a Multi-Grain Roll, Fries
SIDES $6
- Broccoli Rabe
- Swiss Chard
- Tater Tots
- Fries
BREAKFAST
Fresh Fruit & Granola $9
With yogurt.
Eggs Benedict $9
With homefries.
Avocado Benedict $11
With homefries.
Alaskan Benedict $13
With smoked salmon & capers with mixed greens.
Chorizo Corncakes $13
Masa cake, poached egg, pico de gallo avocado sour cream & crumbled cheese with mixed greens.
Tofu Veggie Scramble $11
With mixed greens.
With veggie sausage + $2
Eggs Any Style $9
With homefries and your choice of of bacon, sausage, canadian bacon or veggie sausage.
Shrimp & Grits $16
Low country style with bacon, scallions, cheese & chilies.
Grilled Hanger Steak & eggs $14
With 2 eggs any style and homefries.
Biscuits & Gravy $8
With homefries and your choice of of bacon,
sausage, canadian bacon or veggie sausage.
Buttermilk Pancakes $9
Choice of:
Banana - Berries - Almonds - Chocolate Chunks.
Add 2 Eggs + $2
French Toast $9
With Seasonal Berry Compote.
OMLETTE $11
With Homefries. Choose 3 fillings.
- asparagus
- goat cheese
- tomato
- cheddar
- olives
- gruyere
- mushrooms
- broccoli
- bacon
- red peppers
Add $3
- bacon
- canadian bacon
- steak
- sausage
- tempeh bacon
- veggie sausage
SALADS
Mixed Green & Herb $6
Parmesan & balsamic vinaigrette.
ICEBERG WEDGE $8
Applewood smoked bacon, grape tomatoes,
blue cheese & ranch dressing.
Add organic chicken fingers + $4
Pear and Walnut $10
Arugula, herbed goat cheese & balsamic vinaigrette.
Kale Caesar $12
Organic tuscan kale, shaved parmesan & house-made croutons.
Spice Rubbed Hanger Steak $14
Arugula, blueberries, goat cheese & fig vinaigrette.
Add grilled chicken or shrimp to any salad + $5
SANDWICHES AND MAIN DISHES
Lodge BLT $9
With Fires.
Vegan BLT $11
With mixed Greens.
Egg Sandwich $8
Over easy egg, fried heirloom tomato, cilantro-cashew pesto and applewood bacon with homefries.
Pork & Egg Sandwich $8
Berkshire pork belly, over easy egg, red cabbage & honey mustard, with homefries.
Fried Chicken & Cheese Sandwich $12
With lettuce, tomato, american cheese & mayo, with fries.
Grilled Chicken Sandwich $13
Organic chicken, lettuce, tomato & mixed greens.
Grilled Steak Sandwich $14
With horseradish aioli, arugula, tomato & mixed greens.
LODGE HAMBURGER $10
LODGE VEGGIE BURGER $10
Add Fries + $2
-
+ $2
- AVOCADO
- APPLEWOOD BACON
-
+ $1
- SWISS
- GOAT CHEESE
- WHITE CHEDDAR
- FRESH MOZZARELLA
- PEPPER JACK
- SAUTEED ONIONS
- MUSHROOMS
+ $2
+ $1
2 FOR 1 BLOODY MARY'S & MIMOSAS -1 PER PERSON.
20% GRATUITY ADDED TO PARTIES OF 6 OR MORE.
SANDWICHES AND MAIN DISHES
Lodge BLT $9
With Fries.
Vegan BLT $11
With mixed Greens.
Fried Chicken & Cheese Sandwich $12
With lettuce, tomato, american cheese & mayo, with fries.
Grilled Chicken Sandwich $13
Organic chicken, lettuce, tomato & mixed greens.
Grilled Steak Sandwich $14
With horseradish aioli, arugula, tomato & mixed greens.
GRILLED SALMON BLT $14
With applewood smoked bacon & lemon-pepper aioli with fries.
LODGE DOUBLE STACKED HAMBURGER $10
LODGE VEGGIE BURGER $10
Add Fries + $2
+ $2
- AVOCADO
- APPLEWOOD BACON
- BLUE CHEESE
+$1
- SWISS
- GOAT CHEESE
- WHITE CHEDDAR
- FRESH MOZZARELLA
- PEPPER JACK
- SAUTEED ONIONS
- MUSHROOMS
+ $2
+$1
2 FOR 1 BLOODY MARY'S & MIMOSAS - 1 PER PERSON. 20% GRATUITY ADDED TO PARTIES OF 6 OR MORE.
BREAKFAST
Fresh Fruit & Granola $9
With yogurt
Tofu Veggie Scramble $11
With mixed greens.
With veggie sausage + $2
Eggs Any Style $9
With homefries and your choice of bacon,
sausage, canadian bacon or veggie sausage
Grilled Hanger Steak & eggs $14
With 2 eggs any style and homefries
Buttermilk Pancakes $9
Choice of 1:
Banana - Berries - Almonds - Chocolate Chunks
Add 2 eggs + $2
Biscuits & Gravy $8
With sausage or veggie sausage.
Add 2 eggs + $2
Egg Sandwich $8
Over easy egg, fried heirloom tomato,
cilantro-cashew pesto, and applewood smoked bacon.
Served with homefries.
SIDES
$5
- handcut fries
- sweet potato fries
- tater tots
- homefries
- cheese grits
$5
$4
- bacon
- canadian bacon
- sausage
- tempeh bacon
- veggie sausage
- salad
$4
BEER
DRAFT BEER $6
- Genesee Cream Ale $5
- Six Point IPA
- Chelsea Blonde
- Bluepoint Seasonal
- Empire Amber Ale
- Brooklyn Seasonal
- Keegan Mother’s Milk Stout
CANS $4
- Cisco Whale Tail
- Butternut Pork Slap
- Saranac Pale Ale
CANS $3
- Bud/Bud Light
- PBR
- Genesee
- Reingold
Get any canned beer with a shot of whiskey for $6
The Water of Life
- Beam Rye $7
- Mattingly & Moore $7
- Virginia Gentleman $7
- Georgia Moon $7
- Buffalo Trace $8
- Bulleit $8
- Ezra Brooks $9
- Templeton Rye
- Arberlour 10 yr $10
- Glenlivet 12 yr $10
- Michter’s 10 yr Bourbon $10
- Michter’s American $10
- Michter's Rye $10
- Walker Black $10
- Basil Haydens $10
- Macallan 12 yr $10
- Bakers $10
- Elmer T Lee $10
- Oban 14 yr $11
- Knob Creek $10
- Jameson 12 yr $10
- Jameson Gold Reserve $15
- Jameson 18 yr $20
- Balvenie 12 yr $12
- Laghroig 10 yr $12
- Old Potrero $12
- Hirsch Reserve $12
- Bookers $12
- Blantons $12
- Woodford Reserve $12
- Van Winkle 12 yr $15
- Lagavulin 16 yr $15
- Pappy Van Winkel 20 yr $20
WHITE WINE
Cline Viognier 2010 Sonoma, CA $7/25
Off-the-grid green & sustainable. lush, full & fruity.
RED TAIL RIDGE Chardonnay 2008 Finger Lakes, NY $8/30
Leeds certified green, barrel fermented, spicy almonds & vanilla.
FOX RUN Reisling 2009 Finger Lakes, NY $9/32
Family run winery. slightly sweet yet balanced & complex.
THIRSTY OWL Pinot Gris 2009 Finger Lakes, NY $11/39
Award wining. clean and crisp in acids, fresh tropical flavors.
Channing Daughters Sauvignon Blanc 2010 Long Is, NY $11/39
RED WINE
Bouke Red Blend (Merlot, Cab Franc) 2007 Long Is, NY $7/25
Elegant, full bodied & smooth. berries, vanilla & pepper.
Cartlidge & Browne Cabernet Sauvignon 2008 Napa, CA $8/30
Lush, smokey & full. black fruits & mocha.
FOX RUN Lemberger 2008 Finger Lakes, NY $9/32
“The Pinot Noir of the East” plum and black pepper.
Channing Daughters Rosso Fresco 2008 Long Is, NY $10/35
A foot crushed syrah/merlot blend. dry, med bodied & easy going.
ATWATER ESTATE Pinot Noir 2008 Finger Lakes, NY $11/39
ROSE & SPARKLING
Wolffer Estate Rose 2009 Long Is, NY $9/32
A long island favorite. dry, light and very refreshing but complex.
Schramsberg Blanc De Blanc Sparkling Wine 2005 CA Bottle Only
America’s first commercially produced brut. vibrant, fruitful and crisp nature Bottle $70 1/2 Bottle $36
COCKTAILS $10
Lodge Iced Tea
bourbon, house-made iced tea, lemon, sugar, mint
Tredway
rye whiskey, fernet, ginger syrup
Eastern Standard
thyme-blueberry vodka, fresh lemonade
The Belmar
beet infused vodka, mint syrup, lemon, soda water
The Barbary
dark rum, ginger syrup, lime juice, soda water
Tizz the Fizz
gin, lemon, cinnamon syrup, orange juice, bitters, sparkling wine
Cabin Fire
bourbon, smokey maple syrup, lemon, peach, bitters
The Red
tequila, rooibos tea, cloves, orange, honey
The idea for LODGE restaurant grew out of a series of dinners shared during the re-construction of a nineteenth century adirondack camp. Comfortable, ample meals were served in an open shack and the food was cooked over a hardwood fire on a shopping cart-turned-grill. Most of the ingredients were sourced from local hunters and local farms.
LODGE restaurant was built in that same spirit with wood from the same adirondack lot. In 2007 the partners from LODGE opened URBAN RUSTIC, a market cafe and grocery dedicated to locally produced and organic foods. With the relationships we've built with local farmers and providers, we are now able to offer an increasing array of regionally grown and sustainably produced foods at LODGE.
LODGE
318 Grand at Havemeyer
WILLIAMSBURG,NY
(718) 486-9400
INFO@LODGENYC.COM
URBAN RUSTIC
N 12th St. & Driggs
WILLIAMSBURG, NY
(718) 388-9444
INFO@URBANRUSTICNYC.COM
WWW.URBANRUSTICNYC.COM
Serving food 11 till 12 Sun through Thurs
Fri and Sat 11 till 1 am.
General store and delivery
is 11 am till 11 pm.
Directions:
L train to Bedford Ave
left Bedford, 6 blocks
left Grand, 3 blocks
318 Grand at Havemeyer
CLICK FOR A GOOGLE MAP
